Food Memory Bank is a project to collect and share memories about food and eating in all of their forms. The memories could be a story from your life, a shopping list, a recipe, a menu, a few words, a poem, a diary entry, a memory of an incident, or any other form of writing. Memories can be positive or negative, as recent or as long ago, as small or as big as you want. 

Submissions can be anonymous if you wish, or not if you don’t. I will post everything that does not infringe the rules listed below.

Rules for submissions:

No advertising

Be respectful of others’ anonymity if you have not consulted them about your post

No hate speech

Food Memory Bank is maintained by Rebecca May Johnson: foodmemorybank@gmail.com